Hostess/Waitress

Key Responsibilities:

• Greet guests warmly as they arrive at the restaurant.
• Manage table reservations and waiting lists efficiently.
• Escort guests to their tables and provide menus.
• Coordinate with the service staff to ensure timely seating and smooth table turnover.
• Maintain a clean and organized reception and waiting area.
• Handle guest inquiries, special requests, and basic complaints professionally.
• Monitor restaurant seating capacity and optimize table allocation.
• Ensure guests feel comfortable and attended to while waiting.
• Assist in maintaining the overall guest experience and hospitality standards.

Requirements

• Good communication and interpersonal skills.
• Pleasant personality with a professional appearance.
• Basic knowledge of customer service and hospitality.
• Ability to handle guests politely and manage busy situations.
• Basic computer or reservation system knowledge (preferred).
• Prior experience in hospitality or restaurant service is an advantage.

Job Types: Full-time, Permanent, Fresher

Pay: ₹15,000.00 - ₹25,000.00 per month

Benefits

• Commuter assistance
• Food provided
• Health insurance
• Provident Fund

Work Location: In person