Role Overview
Nomo Nomo is hiring a mid-level Line Cook / Prep Cook (Part-Time & Full-Time). This is a full-time role in CA. posted 3 weeks ago. Full responsibilities, required qualifications, and the apply link are listed in the description below.
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Job Description
Line Cook / Prep Cook (Part-Time & Full-Time)
Nomo Nomo
Commercial Drive, Vancouver, BC
Pay: $18–24/hour + strong tips (based on experience)
Job Type: Part-time / Full-time
Start Date: Immediate
Schedule: 2–5 shifts per week (evenings, weekends, and late nights required)
Job Overview
Nomo Nomo is a Japanese-inspired snack bar located on Commercial Drive in Vancouver. We opened in September and are currently growing our back-of-house team.
We are a small but very busy restaurant, and we rely on a strong, fast, and supportive team to keep service running smoothly every day.
We are hiring a Line Cook / Prep Cook to join our kitchen team.
What We’re Looking For
We are looking for someone reliable, hardworking, and positive.
Experience is an asset, but attitude is most important.
We are willing to train the right person.
You should be comfortable working in a fast-paced kitchen environment and enjoy being part of a team.
Responsibilities
- Prep and cook menu items consistently and efficiently
- Maintain cleanliness and food safety standards
- Work closely with kitchen team during service
- Follow recipes and plating standards
- Support daily kitchen operations and prep work
- Communicate clearly and work as part of a team
Requirements
- Legal eligibility to work in Canada
- Availability for evenings, late nights, weekends, and holidays
- Ability to work in a fast-paced, high-volume environment
- Food Safe Level 1 is an asset (not required)
Preferred (Not Required)
- 1+ year kitchen experience
- Experience in Japanese, yoshoku, or fusion cuisine
- Strong interest in learning and growing in the kitchen
What We Offer
- $18–24/hour starting wage + strong tips
- Steady, consistent shifts in a busy restaurant
- Small team where your work directly matters
- Training and learning opportunities (Japanese-inspired cuisine / yoshoku)
- Growth opportunities as the restaurant expands
- Supportive and team-focused kitchen culture
Who Thrives Here
This role is a good fit if you:
- Enjoy fast-paced kitchen environments
- Work well under pressure
- Show up on time and communicate well
- Take pride in consistency and teamwork
- Want to learn and grow in a real working kitchen
How to Apply
Please send your resume and a short introduction about yourself and your availability.
We look forward to meeting you.
Pay: $18.00-$24.00 per hour
Benefits
- Company events
- Discounted or free food
- Flexible schedule
Work Location: In person
Frequently Asked Questions
How do I apply for the Line Cook / Prep Cook (Part-Time & Full-Time) position at Nomo Nomo?
Use the Apply button above to submit your application directly to Nomo Nomo. Most applications take less than 5 minutes if your resume and contact details are ready, and you'll be routed to the employer's official application system to finish.
Where is the Line Cook / Prep Cook (Part-Time & Full-Time) position at Nomo Nomo located?
This position is based in CA. Nomo Nomo has not indicated remote or hybrid options for this role, so candidates should plan for on-site work.
What does a Line Cook / Prep Cook (Part-Time & Full-Time) at Nomo Nomo earn?
Nomo Nomo has not disclosed a salary range in this posting. Many employers share specifics later in the interview process; you can also ask during a recruiter screen if compensation transparency is important to you.
When was the Line Cook / Prep Cook (Part-Time & Full-Time) role at Nomo Nomo posted?
This role was posted on May 30, 2026 (22 days ago). It's still listed as actively hiring; we re-confirm openings against the source system multiple times per day and remove closed roles.
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