Role Overview
Malak & Sons is hiring a mid-level Pastry Chef & Gelato Maker. This is a part-time role in CA. Full responsibilities, required qualifications, and the apply link are listed in the description below.
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Job Description
Job Title: Pastry Chef & Gelato Maker
Location: [Insert Location]
Job Type: Full-Time / Part-Time
Compensation: $20–$28 per hour (based on experience)
Job Overview
We are seeking a skilled and passionate Pastry Chef & Gelato Maker to join our team. This role is ideal for someone with hands-on experience in crafting high-quality pastries and artisanal gelato, with a strong attention to detail and creativity. You will be responsible for producing fresh, consistent, and visually appealing desserts while maintaining high standards of food safety and kitchen organization.
Key Responsibilities
- Prepare and produce a variety of pastries, desserts, and baked goods from scratch
- Create and churn gelato using traditional and modern techniques
- Develop and test new recipes, flavors, and seasonal offerings
- Ensure consistent quality, taste, and presentation of all products
- Maintain cleanliness and organization of the kitchen and equipment
- Monitor inventory and assist with ordering ingredients as needed
- Follow all food safety and sanitation guidelines
Qualifications
- Proven hands-on experience as a Pastry Chef, Baker, or Gelato Maker
- Strong knowledge of pastry techniques, baking methods, and frozen desserts
- Ability to work efficiently in a fast-paced environment
- Creativity and passion for high-quality desserts
- Strong attention to detail and consistency
- Ability to work independently and as part of a team
- Flexible schedule, including weekends and holidays if required
What We Offer
- Competitive hourly wage based on experience
- Opportunity to contribute creatively to menu development
- Supportive and collaborative work environment
- Growth opportunities within the company
How to Apply
Please submit your resume and (if available) a portfolio or photos of your work. We look forward to seeing your creations!
Pay: $20.00-$28.00 per hour
Work Location: In person
Frequently Asked Questions
How do I apply for the Pastry Chef & Gelato Maker position at Malak & Sons?
Use the Apply button above to submit your application directly to Malak & Sons. Most applications take less than 5 minutes if your resume and contact details are ready, and you'll be routed to the employer's official application system to finish.
Where is the Pastry Chef & Gelato Maker position at Malak & Sons located?
This position is based in CA. Malak & Sons has not indicated remote or hybrid options for this role, so candidates should plan for on-site work.
What does a Pastry Chef & Gelato Maker at Malak & Sons earn?
Malak & Sons has not disclosed a salary range in this posting. Many employers share specifics later in the interview process; you can also ask during a recruiter screen if compensation transparency is important to you.
When was the Pastry Chef & Gelato Maker role at Malak & Sons posted?
This role was posted on April 9, 2026 (75 days ago). It's still listed as actively hiring; we re-confirm openings against the source system multiple times per day and remove closed roles.
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