Role Overview
HalfSmoke is hiring a entry-level Bartender - Full-time / Part-time. This is a part-time role in Washington. Full responsibilities, required qualifications, and the apply link are listed in the description below.
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Job Description
Title: BARTENDER
Reports to: Management Team
Summary of Position:
Provide timely, accurate and friendly service while preparing the highest quality beverages for our guests.
Duties & Responsibilities:
-Take beverage orders from guests.
-Prepare and serve alcoholic and non-alcoholic drinks consistent with the Restaurant’s standard drink recipes.
-Learns the names and personally recognize our regulars.
-Record drink orders accurately and immediately after receipt into the register system.
-Accept guest payment, process credit card charges and make change (if applicable).
-Wash and sterilize glassware.
-Prepare garnishes for drinks and replenish snacks, appetizers for bar patrons.
-Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages.
-Present drink menus, make recommendations and answer questions regarding beverages.
-Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas. -Report all equipment problems and bar maintenance issues to restaurant manager.
-Assist the restocking and replenishment of bar inventory and supplies.
-Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
Requirements
-Be 21 years of age.
-Have knowledge of service and food and beverage, generally involving at least 2 years as a bartender.
-Possess knowledge of beer, wine and liquor tasting notes and willing to learn more.
-Possess excellent basic math skills and have the ability to operate a cash register or POS system.
-Be able to work in a standing position for long periods of time (up to 5 hours).
-Be able to reach, bend, stoop and frequently lift up to 50 pounds.
-Must have the stamina to work 40 hours per week.
-Dressed and ready to work 10 minutes before shift begins.
$16.10-$40.00
Title: BARTENDER
Reports to: Management Team
Summary of Position:
Provide timely, accurate and friendly service while preparing the highest quality beverages for our guests.
Duties & Responsibilities:
-Take beverage orders from guests.
-Prepare and serve alcoholic and non-alcoholic drinks consistent with the Restaurant’s standard drink recipes.
-Learns the names and personally recognize our regulars.
-Record drink orders accurately and immediately after receipt into the register system.
-Accept guest payment, process credit card charges and make change (if applicable).
-Wash and sterilize glassware.
-Prepare garnishes for drinks and replenish snacks, appetizers for bar patrons.
-Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages.
-Present drink menus, make recommendations and answer questions regarding beverages.
-Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas. -Report all equipment problems and bar maintenance issues to restaurant manager.
-Assist the restocking and replenishment of bar inventory and supplies.
-Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
Requirements
-Be 21 years of age.
-Have knowledge of service and food and beverage, generally involving at least 2 years as a bartender.
-Possess knowledge of beer, wine and liquor tasting notes and willing to learn more.
-Possess excellent basic math skills and have the ability to operate a cash register or POS system.
-Be able to work in a standing position for long periods of time (up to 5 hours).
-Be able to reach, bend, stoop and frequently lift up to 50 pounds.
-Must have the stamina to work 40 hours per week.
-Dressed and ready to work 10 minutes before shift begins.
$16.10-$40.00
Frequently Asked Questions
How do I apply for the Bartender - Full-time / Part-time position at HalfSmoke?
Use the Apply button above to submit your application directly to HalfSmoke. Most applications take less than 5 minutes if your resume and contact details are ready, and you'll be routed to the employer's official application system to finish.
Where is the Bartender - Full-time / Part-time position at HalfSmoke located?
This position is based in Washington. HalfSmoke has not indicated remote or hybrid options for this role, so candidates should plan for on-site work.
What does a Bartender - Full-time / Part-time at HalfSmoke earn?
HalfSmoke has not disclosed a salary range in this posting. Many employers share specifics later in the interview process; you can also ask during a recruiter screen if compensation transparency is important to you.
When was the Bartender - Full-time / Part-time role at HalfSmoke posted?
This role was posted on April 3, 2026 (79 days ago). It's still listed as actively hiring; we re-confirm openings against the source system multiple times per day and remove closed roles.
Is the Bartender - Full-time / Part-time role at HalfSmoke entry-level?
Yes. This is an entry-level position. Strong candidates typically have 0-2 years of relevant work experience, internships, or significant project work. Read the full description for any specific qualification requirements HalfSmoke has listed.
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