Supply Technician - Nights

how fairlife nourishes you:

At fairlife, we believe in better — and that includes how we support our people. We offer a comprehensive suite of benefits and wellbeing resources designed to support you physically, emotionally, socially, and financially, both in and out of work.

• Comprehensive medical, dental, and vision coverage, effective day one!
• Supplemental health plans (hospital indemnity, accident, and critical illness insurance)
• Paid Time Off to recharge and support work-life balance
• Paid parental leave & adoption assistance (up to $10,000)
• Parental support & family care benefits, including childcare resources and lactation support
• 401(k) to support retirement planning with up to 9% in employer match
• Wellness reimbursement (up to $500 for qualified wellbeing expenses)
• Employee Assistance Program (EAP) for emotional wellbeing and work-life support
• Company-paid life insurance and short-term disability
• Employer HSA funding (for HDHP participants)
• Tuition reimbursement (up to $10,000) and student loan repayment ($200/month)
• Learning & development programs to unlock your full potential
• Rewards & recognition, matching gifts, free product, and Business Resource Groups

fairlife’s nour!sh program is designed to meet you where you are — supporting your individual wellbeing journey while enabling you to do your best work every day.

Nights: This is a night shift position, with hours are Monday-Friday 9:30 PM to 6:00 AM. The schedule is subject to change to a 12 hour 2-2-3 night shift. 

job purpose: The Warehouse Technician will be responsible for loading and unloading trailers, maintaining cleanliness and organization in warehouse, completing necessary paperwork in a clear and accurate manner, and maintaining work area in a clean and sanitary condition at all times.

responsibilities:

• Accurate receipt confirmations from suppliers, accurate data entry of receipts, accurate shipping documentation of outgoing material to customers, and organized filing of manifests and BOL’s
• Monitor cooler inventory levels
• Be Audit Ready: Have floors, drains, cooler, and posts cleaned as needed. Complete forklift inspection accurately
• Inform other departments of necessary changes or inventory discrepancies
• Check docks and overhead doors for proper operation and safety
• Ensure warehouse equipment is being maintained in perfect condition by operating all equipment in a safer manner
• Take inventory of consumables supplies daily ensuring that we have sufficient quantities.
• Follow all safety and working rules
• Perform other duties as assigned by management
• Will participate in cycle count program

skills/qualifications required:

• High School Diploma or equivalent preferred
• Strong verbal and written communication skills
• Competent in Warehouse management systems and Microsoft Office programs
• Strong skills in mathematics
• Strong planning skills
• Must be able to operate equipment efficiently
• Ability to work different shift including off shifts
• Proficiency in English: Comfortable with both written and verbal communication, including reading and writing.

Working Conditions and Physical Requirements:

• 8 – 12 hours sitting/standing/walking
• Ability to lift up to 50 lbs.
• Reaching/bending frequently
• Temperatures from 34 degrees to 77 degrees

food safety requirements: 

• Notify supervision of any repairs or adjustments that are required that may affect product quality or food safety.
• Understand, observe, and comply with the handling and usage of the color-coded container policy while in the Production Areas.
• Perform all duties necessary to meet Company, Customer and/or Government requirements/standards as prioritized by the Company.
• Ability to initiate action to prevent the occurrence of nonconformities relating to Food Safety and the Quality of the product, processes, quality system, or safety system.
• Identify and record any problems relating to Food Safety and the Quality of the ingredients, processes, quality system, or safety system.
• Control further processing or delivery of nonconforming product in terms of Food Safety and Quality issues until the deficiency or unsatisfactory condition has been corrected.
• In the event of absence, another employee with the same skill level will assume the duties and responsibilities as required.

position location: Goodyear, AZ

reports to: Warehouse Supervisor

travel requirements: minimal

exempt/nonexempt: nonexempt