Banquet Chef
Hyatt Regency Bethesda near Washington, DCRole Overview
Hyatt Regency Bethesda near Washington, DC is hiring a mid-level Banquet Chef. This is a full-time role in Bethesda. posted 3 days ago. The posted range is $110k to $120k. Full responsibilities, required qualifications, and the apply link are listed in the description below.
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Job description
Opportunity: Banquet Chef
Plan, organize, and direct the work of associates in the banquet kitchen department, ensuring quality food preparation for banquet and catering events. Develop creative and trendy banquet menus and corresponding recipes that result in a high level of guest satisfaction, while meeting food and labor cost metrics.
Your Growth Path
Executive Chef –Food and Beverage Director
Your Focus
- Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values.
- Supervise the production and preparation of food items for banquet functions as stated on banquet event order forms (BEO’s).
- Requisition and order food and other products required to meet BEO specifications.
- Create recipes for banquet and catered functions and train staff to accurately produce banquet food.
- Maintain budgeted food cost.
- Manage staffing levels in accordance with food preparation demands to ensure guest satisfaction and labor cost objectives are met.
- Maintain proper inventory by establishing and enforcing inventory control procedures that enable staff to meet food production requirements.
- Ensure the safe storage of food products to minimize waste and meet food safety standards.
- Maintain cleanliness of all banquet kitchen facilities.
- Ensure kitchen staff has appropriate required certification, licensing and training.
- Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
- Perform other duties as requested by management.
Your Background And Skills
- Culinary degree preferred.
- Minimum four years’ banquet production experience with supervisory.
Work Environment and Context
- Work schedule varies and will include working on holidays, weekends and alternate shifts.
- Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching.
What We Believe
People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It
About Hyatt Regency Bethesda near Washington, DC
Hyatt Regency Bethesda near Washington, DC
hyatt-regency-bethesda.h-rez.com
Frequently Asked Questions
How do I apply for the Banquet Chef position at Hyatt Regency Bethesda near Washington, DC?
Use the Apply button above to submit your application directly to Hyatt Regency Bethesda near Washington, DC. Most applications take less than 5 minutes if your resume and contact details are ready, and you'll be routed to the employer's official application system to finish.
Where is the Banquet Chef position at Hyatt Regency Bethesda near Washington, DC located?
This position is based in Bethesda. Hyatt Regency Bethesda near Washington, DC has not indicated remote or hybrid options for this role, so candidates should plan for on-site work.
How much does the Banquet Chef role at Hyatt Regency Bethesda near Washington, DC pay?
Hyatt Regency Bethesda near Washington, DC has posted a compensation range of $110k to $120k for this position. Final offers typically vary based on candidate experience, location, and internal salary bands.
When was the Banquet Chef role at Hyatt Regency Bethesda near Washington, DC posted?
This role was posted on June 30, 2026 (3 days ago). It's still listed as actively hiring; we re-confirm openings against the source system multiple times per day and remove closed roles.
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