Food & Beverage Operations Supervisor

Lead food and beverage operations as a dynamic Supervisor in a picturesque resort setting. Elevate guest experiences through exceptional service standards and effective team management in a beautiful location. This full-time role places you at the heart of food and beverage outlets. You will oversee service quality, assist the Food and Beverage Manager, and maintain cleanliness and setup. Your leadership will enhance the dining experience while fostering a collaborative environment with the team. Key Responsibilities:

• Maintain high standards of service for guests
• Assist in all aspects of restaurant operations
• Oversee servers and ensure exceptional guest care
• Manage staffing needs and communications between shifts
• Help supervise banquet functions as needed Requirements:
• Minimum two years in Food and Beverage service
• Current BC "Serving it Right" certification
• Tech-savvy with POS system experience
• Strong leadership and organizational skills
• Ability to work flexible shifts, including weekends Drive guest satisfaction as you shape memorable dining experiences within this stunning resort environment.