Jobs For Executive Chef-Reputed Hotel Industry-Nagpur, Maharashtra, India-5

JOB DETAILS

Provide creative direction & leadership to the kitchen team, fostering a culture of innovation & excellence

Create and update menus based on seasonal ingredients, market trends,

and customer preferences

Strong organizational & time-management skills

Oversee day-to-day kitchen operations, ensuring efficiency and adherence to food safety standards

Recruit, train, and manage kitchen staff, including chefs, cooks, and kitchen assistants

FUNCTIONAL AREA

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