Culinary Expert Needed as Chef Partner for Events and Classes

Excite crowds as a Chef Partner, delivering interactive cooking showcases and classes. Utilize your culinary prowess to engage participants and maintain high standards in the kitchen. Seeking an experienced culinary professional for an on-site role, this position requires 2-3 years of experience, preferably from culinary school, and bilingual capability in French and English. You will coordinate events, lead training sessions, and execute recipes accurately while ensuring a clean working environment. Strong communication, organizational skills, and adaptability are key traits for success. Key Responsibilities:

• Manage small and large cooking events
• Prepare dishes and assist in training programs
• Collaborate with trainers for cooking classes
• Uphold cleanliness and safety in kitchen spaces
• Execute all Miele recipes as written Requirements:
• Bilingual in French and English
• 2-3 years of culinary experience preferred
• Excellent public speaking and teamwork skills
• Valid driver's license and own vehicle
• Business registration needed for billing Ignite culinary passion in others by showcasing exceptional cooking skills within exciting demonstrations and classes.