Restaurant & Bar Team Members

Bartender Job Requirements And Responsibilities

Provides a pleasant drinking experience to customers.

Serves drinks while maintaining a clean and sanitary bar area.

Adheres to proper alcohol handling, sanitation, and safety procedures, and maintains appropriate dating, labeling, and rotation of all beverage items.

Coordinates daily supply inventory for bar and submits orders to supervisor; Contributes to daily, holiday, and theme drink menus in collaboration with supervisor.

Ensures smooth operation of bar services during absence of supervisor.

Listens to customer complaints and suggestions and resolves complaints.

Bartender Qualifications/Skills

Demonstrated knowledge of and skill in ability to safely and effectively operate standard beverage service equipment

Planning, problem solving, and teamwork

Minimum two (2) years of bar or restaurant experience to include drink preparation