Mid-Senior Chef at Christies Mill Inn

Elevate your culinary career as a Mid-Senior Chef at Christies Mill Inn & Spa, located in Wasaga Beach, Ontario. This full-time, on-site position offers a vibrant kitchen environment in the hospitality sector.

With 3 to 5 years of experience, you'll lead kitchen operations, craft exquisite dishes, and directly contribute to guest satisfaction. A certificate or diploma in a trades-related field is required for this role, ensuring you have the skills needed for culinary excellence.

Key Responsibilities:

• Prepare and present high-quality meals consistently
• Manage kitchen staff and oversee daily operations
• Ensure adherence to food safety and hygiene standards
• Collaborate in menu planning and execution
• Train and mentor junior kitchen staff

Requirements

• 3 to 5 years of culinary experience in hospitality
• Certification or diploma in culinary arts
• Strong communication skills in English
• Ability to work on-site at the location
• Willingness to support a team-oriented environment

Bring your passion for food and a commitment to quality to Christies Mill Inn & Spa in Wasaga Beach.

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