Role Overview
Dexterra is hiring a mid-level Sous Chef at Group. This is a full-time role in CA. posted 3 weeks ago. Full responsibilities, required qualifications, and the apply link are listed in the description below.
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Job Description
Elevate your culinary career as a Sous Chef with Dexterra Group. Oversee kitchen operations, menu planning, and staff training in a stable, inclusive environment.
In this pivotal role supporting the Chef, you will manage daily kitchen activities while ensuring compliance with health and safety guidelines. Your expertise in preparing high-quality meals and your leadership abilities will be vital in training staff and maintaining a productive workspace. You will play a key role in financial management of kitchen resources and inventory control.
Key Responsibilities:
- Provide kitchen management during the Chef's days off
- Create and serve high-quality rotational menus
- Supervise kitchen staff and ensure compliance
- Prepare foods following FOODSAFE protocols
- Manage and report kitchen inventory bi-weekly
Requirements
- Minimum 5 years in hospitality or food service
- At least 2 years as a Sous Chef
- Effective leadership and communication skills
- Knowledge of menu costing and recipe implementation
- Valid Class 5 Drivers License
Bring your culinary skills, leadership, and passion for food to the role at Dexterra Group.
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Frequently Asked Questions
How do I apply for the Sous Chef at Group position at Dexterra?
Use the Apply button above to submit your application directly to Dexterra. Most applications take less than 5 minutes if your resume and contact details are ready, and you'll be routed to the employer's official application system to finish.
Where is the Sous Chef at Group position at Dexterra located?
This position is based in CA. Dexterra has not indicated remote or hybrid options for this role, so candidates should plan for on-site work.
What does a Sous Chef at Group at Dexterra earn?
Dexterra has not disclosed a salary range in this posting. Many employers share specifics later in the interview process; you can also ask during a recruiter screen if compensation transparency is important to you.
When was the Sous Chef at Group role at Dexterra posted?
This role was posted on May 14, 2026 (26 days ago). It's still listed as actively hiring; we re-confirm openings against the source system multiple times per day and remove closed roles.
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